Gluten free
Vegetarian
Freezer friendly

FREE

This recipe will take you 1 hour 20 minutes

Serves 4

  • 1 large aubergine, cut into 1cm-thick slices
  • 1 large onion, finely chopped
  • 2 garlic cloves, chopped
  • 350g Quorn Mince
  • 2 tbsp tomato purée
  • 400g can chopped tomatoes
  • 1 tbsp freshly chopped parsley
  • 2 eggs, beaten
  • 500g fat-free natural yogurt
  • Low-calorie cooking spray

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