Name: Hamburger soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 large onion, diced; 2 large carrots, diced; 2 celery sticks, diced; 1 litre hot beef stock; 500g lean beef mince (5% fat or less); 2 tsp garlic granules; 2 tbsp smoked paprika; 3 tbsp tomato purée; 400g can chopped tomatoes; ½ tbsp dried Italian herbs or dried oregano; 2 level tbsp American-style mustard; 4 medium slices of bread from a 400g white loaf, torn into small chunks; 1 small red onion, halved and thinly sliced; 2 gherkins, thinly sliced

3 Syns per serving

This recipe will take you 30 minutes

Serves 4

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